What it is:
A juicy, tropical herbal blend inspired by the classic Hawaiian POG drink—packed with passion fruit, orange, guava, and a medley of bright island fruits.
Why you'll love it:
If you want pure vacation-in-a-cup energy, this is it. Bursting with bold citrus, lush tropical sweetness, and a hint of floral creaminess, this blend turns every sip into a sunny escape. It’s refreshing, vibrant, and perfect hot or iced—your new go-to when you’re craving something fun, fruity, and wildly flavorful.
Ingredients:
Passion fruit, pineapple cubes, papaya cubes (papaya, sugar), peach pieces, orange slices, freeze-dried tangerine-orange pieces, guava flakes, freeze-dried guava crunchy (guava purée, concentrated apple juice), hibiscus blossoms, apple pieces, coconut chips, rose hip peel, pineapple flakes, freeze-dried lychee pieces, freeze-dried lemon peel, freeze-dried strawberry pieces and slices, wild strawberry leaves, marigold blossoms, sweet blackberry leaves, sunflower blossoms
Tea Cocktail Recommendations:
Blend with lemonade, frozen mango or pineapple, and a splash of orange juice for the ultimate tropical tea slushy. Add fresh mint to make it taste like a Hawaiian getaway.
Directions:
Iced (16 oz cup): 3 tsp tea steeped for 5 minutes in 8–10 oz of water. Strain, pour over ice, and enjoy the tropical chill.
Hot: 1 tsp per 8 oz water, steeped for 5 minutes. Strain and sip your island escape.